Wednesday, June 29, 2022
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Support local to celebrate mum

It's nearly Mother's Day (May 8) and you don't need to go far to find the perfect gift. From hand made jewellery, to chocolates,...

Sunshine Coast businesses compete nationally internationally thanks to local cutting edge digital technology

People can live, work, innovate and do business on the Sunshine Coast and better compete nationally and globally thanks to the Sunshine Coast International...

WATCH: Leading Sunshine Coast aquatic coach dives into retirement after 37 years

Following 37 years of service, the Caloundra Aquatic Centre is preparing to farewell long-term lessee and leading Sunshine Coast aquatic educator John Wallace. John, who...

Meet The Refinery 4.0 cohort

Refinery is a Creative Incubator that transforms ideas into sustainable businesses, is made by creatives for creatives and based on the Sunshine Coast.This year's...

Taking a gap year? Think Sunshine Coast

It’s no secret the Sunshine Coast is a great place to holiday and live, but a gap year in the region could also help...

Sunshine Coast welcomes back international students

Sunshine Coast Council Mayor Mark Jamieson celebrated the return of international students to the Sunshine Coast and Queensland at an official Welcome Back event...

Helping businesses thrive after disaster

Natural disasters and COVID-19 have greatly impacted our small businesses and they need all the support they can get to recover and build resilience. That’s...

New marina for the Sunshine Coast anchors major benefits for boaties and businesses

A multimillion-dollar marina, and the first on the Sunshine Coast in more than 30 years, is ready to be constructed at Pelican Waters. It comes...

Australia’s Tourism Industry Reunites to Celebrate Excellence

Last night at the Novotel Sunshine Coast Convention Centre in QLD, Australia’s tourism industry reunited to celebrate tourism business excellence at the 2021 Qantas...

The Curated Plate: Serving up a new and improved bite-sized festival in 2022

Calling all foodies and culinary experts! From July 29 to August 7, local restaurants, farms, tourism and event operators will throw open their doors...

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